GloryBee’s President & Beekeeper Alan Turanski welcomes our first guest on Straight from the Hive, Julie Willoughby, GloryBee’s Quality Assurance Manager. Alan and Julie discuss food fraud in the honey industry and how GloryBee has been fighting this long before the FDA required it and the steps GloryBee takes to ensure quality honey. They also...
It’s important to know the differences between raw and conventional honey when it comes to your daily needs. Keep reading for the various honey types available.
Have you ever wondered what makes some honey products lighter or darker than others? In this article, we’ll examine what the color of your honey means.
Three Common Raw Honey Misconceptions Uncovered
September 8, 2021by Jennifer Touchette
Raw, unfiltered, and organic honey has become an increasingly popular ingredient and remedy product for a wide range of industries. With so many proven antibacterial, anti-inflammatory, and anti-viral properties present in this product, it’s no wonder that raw honey is so widely requested by consumers. However, while raw honey is popular, it’s also largely misunderstood....
Customers often choose between adding sugar or honey as their sweetener of choice. In this blog, we'll discuss the better option between these two ingredients.
When you order pure honey for your business, you want to be confident in the quality of your products. Here, we’ll share how to check the purity of your honey.